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Redwood Stainless

15bbl CCT | Advanced Conical Fermenter with Custom Features

15bbl CCT | Advanced Conical Fermenter with Custom Features

  • Versatile Tri-Clamp Connectivity: The 15bbl CCT features a customizable 4” Tri-clamp port with optional sizes, ideal for various brewing processes, including a specialized blind cover designed for optimal hopping.
  • Robust Natural Carbonation System: Equipped with a German-engineered spunding device, this tank offers exceptional natural carbonating options, complemented by a 2” PVRV for reliable and safe pressure relief.
  • Precision Sampling and CO2 Monitoring: Incorporates a Perlick-style sample valve and a CO2 meter fixture with a 1” Tri-Clamp connection, ensuring precise and easy sampling for quality control.
  • Enhanced Cleaning Capabilities: Features a 4” TC hand hole and a customizable spraying ball, available in fixed or spinning configurations, for efficient and thorough cleaning.
  • Comprehensive Valve Integration: Outfitted with three 1.5” Tri-Clamp butterfly valves and a DIN65 port for the racking arm, providing versatile and reliable flow management.
  • Efficient CIP Cleaning Tube: The tank includes a Clean-in-Place (CIP) tube with a 300mm radius and a 90° bend, designed for comprehensive cleaning without compromising tank integrity.
  • Optional Blow-off Arm for Added Safety: Offers an optional blow-off arm in 1.5” or 2” sizes, equipped with a valve to enhance brewing safety and process control.
  • Additional Advanced Features: Comes with a pressure gauge, adjustable foot pads for stability, a silicon gasket for superior sealing, and an optional carbonating stone to enhance carbonation and brewing flexibility.
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Overview

The fermenter’s customization extends to a new-style sample valve, polished head, acrylic sight glass valve, racking arm port, and union connection glycol port. It includes all necessary hygienic parts like the hop port, pressure gauge, racking arm, pressure/vacuum relief valve, and a separate CIP arm and blow-off arm, ensuring a pristine brewing environment.

Technical

  • A versatile 4" Tri-clamp port with optional sizes and a blind cover for hopping.
  • A robust pressure system featuring a German spunding device for natural carbonating options and a 2" PVRV for reliable pressure relief.
  • A Perlick-style sample valve and CO2 meter fixture, complete with a 1" Tri-Clamp for easy sampling.
  • A cleaning system with a 4" TC hand hole and an optional spraying ball, available in fixed or spinning configurations.
  • An array of valves, including three 1.5" Tri-Clamp butterfly valves and a DIN65 port for the racking arm.
  • A CIP tube with a Radius 300mm and a 90° bend for thorough cleaning.
  • An optional blow-off arm, available in 1.5" or 2", equipped with a valve for safety and control.
  • Additional features such as a pressure gauge, adjustable foot pads, a silicon gasket, and an optional carbonating stone for enhanced brewing capabilities.

Manuals

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Reviews

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